Menu for October 28, 2020
- Bistro: Pork & Broccoli Raab Sandwich, Chicken Parmesan, Korean Stir Freid Vegetables & Tofu, Buttered Egg Noodles, Steamed Basmati Rice, Steamed Broccoli, Italian Vegetables
- Sauté: Cheese Ravioli Bar
- Bistro: Parmesan Crusted Tilapia, Jamaican Jerk BBQ Chicken, Carved Smoked Pit Ham, Cilantro Lime Brown Rice, Ratatouille, Roasted Sweet Potatoes, Sautéed Carrots
DUC Late Night Menu (8PM – 10PM Daily):
- Whole Pizza or Slices, Wings (Hot or BBQ), Chicken Fingers, Mac & Cheese, Buffalo Popcorn Chicken Mac & Cheese Option, Mozzarella Sticks, French Fries
*Transact Mobile Orders Only*
Today is an Ice Cream Sundae Bar on Bistro in the food court! 6 Flavors, 15 Toppings!
Want to change or add a meal plan for next semester? Go to the University Card Office from November 1 to November 20! Commuters, you have the option to add our commuter meal plan! **No Changes will be made after November 20**
For more meal plan information visit https://desales.sodexomyway.com/my-meal-plan/index
Only 2 weeks left in the Thanksgiving Bake Sale! Fill out an order form at any dining location and return the form to the DUC for payment!
Pulse Café & Skylight Café are ONLY accepting Mobile orders at this time. Need to add Paw Bucks? Visit www.desales.edu/pawbucks