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/ March 15, 2021/ Faculty, Staff, Students

Menu for March 15, 2021

Lunch:

  • Bistro: Balsamic Chicken BLT Sandwich, Crispy Coconut Lime Tofu, Bratwurst Sandwich, Buffalo Bleu Waffle Fries, Chive Glazed Carrots, Roasted Corn & Caramelized Onions, Steamed Basmati Rice

Dinner:

  • Sauté: Ultimate Mac & Cheese
  • Bistro: Chicken Coconut Curry, Garden Vegetable Pasta Bake, Fried Pork Chops with Country Gravy, Balsamic Roasted Zucchini, Cilantro Lime Brown Rice, Cous Cous Primavera, Steamed Broccoli with Carrots & Red Peppers

DUC Late Night Menu (8PM – 10PM Daily):

  • Whole Pizzas or Slices (Cheese, Pepperoni, Specialty Pizza), Mozzarella Sticks, French Fries, Traditional Wings (Hot, BBQ), Chicken Tenders, Mac & Cheese (Weekly Topping Available)

Announcements:

  • Voice your opinions about dining! We are looking for all input regarding Pulse, Sandella’s, Skylight & the DUC! Fill out our quick dining services survey!
  • Time is going quick, only 1 week to place an order in our Easter Bake Sale! Please return your completed forms to the DUC for payment by March 19!

Questions? dining@desales.edu