Today: Taste Heart-Healthy Samples

February is heart month, and the Wellness Task Force invites you to enjoy heart-healthy samplings prepared for us by Sodexo. Please stop by the Wood/Heritage conference rooms in the DUC between 11:30AM–1PM, today, Feb. 4, to sample some healthy recipes. Sponsored by the Wellness Task Force. Questions? lisa.lightcap@desales.edu

2/4: Taste Heart-Healthy Samples

February is heart month, and the Wellness Task Force invites you to enjoy heart-healthy samplings prepared for us by Sodexo. Please stop by the Wood/Heritage conference rooms in the DUC between 11:30AM–1PM on Tuesday, Feb. 4, to sample some healthy recipes. Sponsored by the Wellness Task Force. Questions? lisa.lightcap@desales.edu

10/28: Healthcare Administration Club Monthly Meeting & Women’s Heart and Vascular Program Presentation

Join the Healthcare Administration Club for our next monthly meeting featuring Dr. Deborah Wanglee Sundlof M’24, DO, FACC, physician medical director at the Regional Heart Center-Muhlenberg, chair of the CHF governance committee, and more. Dr. Sundlof will be presenting on the Women’s Heart and Vascular Program. All students, faculty, and alumni are welcome to attend! Date: Monday, Oct. 28. Time:

Read More

Join Us For a Brand Training Session

Dear Colleagues, The Office of Marketing & Communications will offer a series of in-person brand trainings throughout the remaining weeks of the fall semester. The one-hour training sessions will take place weekly on Tuesdays and Thursdays through November 17. Through these trainings, participants will learn: Specifics about the brand launch and its alignment with the Visibility and Growth pillar in

Read More

Dining Daily: Dining Locations Hours Update

Announcements: Sandella’s weekend hours will be changing until further notice: Saturday: 7:30PM-1AM c-store only. Sunday: Closed DUC food court update: Our DUC Late Night will be returning on Saturdays and Sundays only. Mobile order through the Transact app every Saturday and Sunday from 8PM-10PM. Please remember to pick up your order inside the food court. Learn how to download &

Read More

Dining Daily: October 9, 2020

Menu for Friday, October 9, 2020 Lunch:                   Bistro: Ginger Orange Chicken with Jasmine Rice, Shrimp Lo Mein, Vegan Rice Noodles, Vegetable Eggroll, Steamed Basmati Rice, Steamed Baby Carrots, Gingered Snow Peas & Yellow Squash Dinner: Sauté: Footlong Hot Dog bar Dinner Bistro: Chicken Marsala, Texas Chili, Vegan Sweet & Sour Meatballs, Cauliflower with Cheese Sauce, Red Pepper & Garlic Green

Read More

Celebrate Hispanic Heritage Month with Trexler Library

Happy National Hispanic Heritage Month! This month, which runs from September 15-October 15 each year, recognizes the contributions and influence of Hispanic and Latinx Americans to the history, culture, and achievements of the United States. It honors the heritage of Latin American countries and communities. Trexler Library has gathered a number of print and electronic resources on our National Hispanic

Read More

Celebrate Hispanic Heritage Month with Trexler Library

Happy National Hispanic Heritage Month! This month, which runs from September 15-October 15 each year, recognizes the contributions and influence of Hispanic and Latinx Americans to the history, culture, and achievements of the United States. It honors the heritage of Latin American countries and communities. Trexler Library has gathered a number of print and electronic resources on our National Hispanic

Read More